Friday, August 28, 2009

neer dosa




















We had this dosa in coorg with chicken curry.It was a surprising dish for us since we were seeing this first time.

Ingredients:
  • Raw rice-2 cup
  • grated coconut-1 cup
  • salt as per taste
  • oil for frying
  • water
Preparation:
  1. soak raw rice atleast for 4 hrs.
  2. grind rice with grated coconut,salt ,water to a batter thinner than dosa.
  3. make thin dosas with this batter.since the batter is watery u cant spread like dosa.Lower the heat and close with a lid until dosa gets cooked.

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