Chicken Mughlai( A north Indian chicken curry)

Ingredients:

• Chicken -1/2 kg
• oil-2tsp
• onion-1 big sliced
• garlic-1 clove chopped
• ginger,garlic crushed-1tsp
• green chilly-4
• white pepper powder-1/2tsp
• salt as per taste
• garam masala-1tsp
• Butter-2tsp
• cashewnut 1 handful paste
• lime juice-1tsp
• cardamom powder-1/2tsp
• water-1cup

Preparation:

1. Heat kadai ,fry onion in oil till its golden brown.
2. Add green chilly and chopped garlic.
3. Add crushed ginger-garlic,green chilly,pepper,cardamom powder and stir constantly.
4. Add chicken,salt,garam masala ,water and cook for 6 mins in medium heat.
5. Add cashewnut paste, butter , stir well and cook till the chicken is done.
6. Add lemon juice and remove from the heat.garnish with coriander leaves.