Friday, September 11, 2009

pudina rice/mint rice















Ingredients:
  • rice -1cup
  • pudina leaves-1 cup
  • coriander leaves-10
  • salt as per taste
  • grated coconut-1/2 cup
  • fried peanut-1/2 cup
  • 1/2 onion chopped
  • green chilly-2
Preparation:
  1. Half cook the rice with 1/2 tsp salt.
  2. Grind pudina ,coriander leaves,coconut,greenchilly with just enough water.
  3. Pour oil in a wide tawa and fry onion till its golden brown.
  4. Add peanuts and stir well.
  5. Add ground mixture ,salt and fry for 3 mins.
  6. add rice and mix well.cook the rice till its done.

No comments:

Post a Comment