Tuesday, September 15, 2009

beetroot thoran















Ingredients:
  • beetroot-1 peeled and grated.(I use hands to make small pieces.)
  • grated coconut-1/2 cup
  • cumin powder-1/2 tsp
  • salt as per taste
  • green chilly-3 chopped
  • turmeric powder-1/2tsp
  • onion-1/2 chopped
  • mustard seeds-1tsp
  • curry leaves
  • oil-1tsp
Preparation:
  1. heat the tawa and saute mustard seeds,curry leaves in oil.
  2. add onion,beetroot,green chilly,salt,turmeric powder,cumin powder and stir well.
  3. close the tawa with a lid,let it cook in that steam.
  4. when its half cooked add grated coconut and stir well .
  5. cook in steam and stir occassionally.
  6. remove from the heat when its cooked.

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